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Results: 4952 books

1.

The House of Mondavi: The Rise and Fall of an American Wine Dynasty

by Julia Flynn Siler

Price: $28.00

2.

The Forager's Harvest: A Guide to Identifying, Harvesting, and Preparing Edible Wild Plants

by Samuel Thayer

Price: $22.95

3.

Banana: The Fate of the Fruit That Changed the World

by Dan Koeppel

Price: $23.95

4.

The End of Food

by Paul Roberts

Price: $26.00

5.

Food Politics: How the Food Industry Influences Nutrition, and Health, Revised and Expanded Edition (California Studies in Food and Culture)

by Marion Nestle

Price: $16.95

6.

Pastured Poultry Profits

by Joel Salatin

Price: $35.00

7.

Everything I Want To Do Is Illegal: War Stories From the Local Food Front

by Joel Salatin

Price: $23.95

8.

The Unsettling of America: Culture & Agriculture

by Wendell Berry

Price: $13.95

9.

Micro Eco-Farming: Prospering from Backyard to Small Acreage in Partnership with the Earth

by Barbara Berst Adams

Price: $16.95

10.

Five Acres and Independence: A Handbook for Small Frm Management

by Maurice Grenville Kains

Price: $27.75

11.

The Fruit Hunters: A Story of Nature, Adventure, Commerce, and Obsession

by Adam Leith Gollner

Price: $25.00

12.

Farm Sanctuary: Changing Hearts and Minds About Animals and Food

by Gene Baur

Price: $15.00

13.

Slaughterhouse: The Shocking Story of Greed, Neglect, and Inhumane Treatment Inside the U.S. Meat Industry

by Gail A. Eisnitz

Price: $19.98

14.

Raising Steaks: The Life and Times of American Beef

by Betty Fussell

Price: $26.00

15.

The Art of the Commonplace: The Agrarian Essays of Wendell Berry

by Wendell Berry

Price: $15.95

16.

Bananas!: How The United Fruit Company Shaped the World

by Peter Chapman

Price: $24.00

17.

All Flesh Is Grass: Pleasures & Promises Of Pasture Farming

by Gene Logsdon

Price: $18.95

18.

The Potato: How the Humble Spud Rescued the Western World

by Larry Zuckerman

Price: $23.95

19.

The King Of California: J.G. Boswell and the Making of A Secret American Empire

by Mark Arax

Price: $16.95

20.

World Development Report 2009: Reshaping Economic Geography (World Development Report)

Price: $26.00

21.

Sharing the Harvest

by Elizabeth Henderson

Price: $24.95

22.

At Home in the Vineyard: Cultivating a Winery, an Industry, and a Life

by Susan Sokol Blosser

Price: $25.95

23.

Chicken: The Dangerous Transformation of America's Favorite Food (Yale Agrarian Studies Series)

by Steve Striffler

Price: $18.00

24.

I'll Drink to That: Beaujolais and the French Peasant Who Made It the World's Most Popular Wine

by Rudolph Chelminski

Price: $27.50

25.

The New Farmers' Market: Farm-Fresh Ideas for Producers, Managers & Communities

by Vance Corum

Price: $26.95

26.

Organic, Inc.: Natural Foods and How They Grew

by Samuel Fromartz

Price: $14.00

27.

Voices from the Heart of the Land: Rural Stories that Inspire Community

by Richard L. Cates

Price: $24.95

28.

Civic Agriculture: Reconnecting Farm, Food, and Community (Civil Society Series)

by Thomas A. Lyson

Price: $19.95

29.

Tsukiji: The Fish Market at the Center of the World (California Studies in Food and Culture, 11)

by Theodore C. Bestor

Price: $25.95

30.

The Essential Agrarian Reader: The Future of Culture, Community, and the Land

Price: $16.95

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